Tuesday, October 23, 2018

Italian Marinara Spaghetti Squash Bowl

Italian Marinara Spaghetti Squash Bowl
A healthy, hearty easy dinner the whole family will love!


Italian Marinara Spaghetti Squash 
Ingredients: (Serves 4)
2 Medium Size Spaghetti Squash
Jennie-O Extra Lean Ground Turkey
1 Jar Marinara Sauce-I use Organic Walnut Acres No Salt Added Tomato & Basil (see picture)
2 Cans Diced Tomatoes (Italian Style)
2 Cans Stewed Tomatoes (Italian Style)
2 Cups Frozen Seasoning Blend (see picture)
1 1/2 Cup Parmesan Cheese
1/4 Cup Chopped Basil

-Cook Spaghetti Squash in Microwave for 5 Minutes on each side or until tender. Remove from microwave, slice long ways so you have 4 "bowls". Scoop out seeds (discard), take a fork and scrape Spaghetti Squash into a bowl. Set aside. (See Picture)
-On the stove top in a skillet:
-Brown Ground Turkey until done. Set aside.
-In a large skillet: Add seasoning blend. Sauté until tender.  (See Picture)
-Remove from heat and add: diced and stewed tomatoes (drain juice), marinara sauce, 1/2 of cheese, ground turkey and spaghetti squash (you may not need all of it, add as little or as much as you want).  Mix Well. 

-Spoon mixture into spaghetti squash bowls and top with remaining cheese. 
-Cover and Bake for 12-15 Minutes. 
-Remove from oven and garnish with Basil 

How to remove seeds from squash

Healthy Marinara

Easiest Frozen Seasoning Bend


1 comment:

  1. carlasorta10/26/2018

    Italian food recipe is more popular to many of the people around the world.There are many ways for learning these recipes by the boomessays reviews for the betterment of this platform.I will definitely try to make this food recipe in front of upcoming Christmad day!

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