Sunday, October 26, 2014
How to choose a healthy soup
Tuesday, October 21, 2014
Saturday, October 18, 2014
Sunday, October 12, 2014
14 Soups and Stews under 400 Calories!
Sunday, October 5, 2014
Low Carb Food Alternatives!
Great Heavy Carb Substitutions!!!
What do mac and cheese, pizza and bowls of pasta all have in common? If you answered, “Umm, they’re delicious,” you’d be right. But they’re also heavy in carbs and can leave you feeling tired and annoyed. And while a diet rich in healthy carbohydrates is good for us in moderation, you might be itching to try something fresh. Try these!!!
Instead of LASAGNA try ZUCCHINI or EGGPLANT
1. Delicious Zucchini Lasagna You won’t miss the noodles in this meaty, cheesy lasagna that’s packed with fresh zucchini. Just two or three thinly sliced zucchinis are needed to replace normal lasagna noodles. Give it a whirl in the summer when farmers’ markets and gardens are bursting with the vegetable.
2. Easy Eggplant Lasagna If you love eggplant, this recipe’s for you. If you don’t love eggplant yet, you will after whipping up this pasta-free dish. It comes together quickly for a lasagna that’s got all the flavor of the familiar version without the carbs. It’s also insanely flexible: peel or don’t peel the eggplant and make the slices as thick (or thin) as you like. Use jarred pasta sauce low in sugar to speed things up even more.
Instead of SLICED BREAD try EGGPLANT
3. Roasted Eggplant with Tomatoes and Mint Not quite a sandwich but an elegant spin on bruschetta, this recipe forgoes bread for eggplant, for a healthier version of the Italian classic. While the eggplant roasts in the oven, mix the remaining handful of ingredients (onions, tomatoes, capers) to get them ready to be scooped onto the eggplant and you’re done!
Instead of MAC & CHEESE or MASHED POTATOES try CAULIFLOWER
4. Mac-and-Cheese-Style Cauliflower A creamy, cheesy alternative to typical mac and cheese, it’s not a stretch to think this version is preferable to using elbow pasta, no matter what your relationship with carbs may be. Boil cauliflower, whisk up a cheese sauce, and throw it all in the oven. For a fancier twist, use your favorite non-cheddar cheeses or a combo (mozzarella and pepper jack, anyone?)
5. Mashed Cauliflower With Garlic and Chives This mashed cauliflower takes on the consistency of potatoes after getting chopped up in a food processor or blender (or use a potato masher to get chunkier “potato” pieces and work on your upper arm strength!), so get ready to enjoy a favorite comfort food minus piles of carbs. The garlic and chives add an extra dimension of flavor that’s sure to be a hit.
Instead of PIZZA CRUST try MUSHROOMS or CAULIFLOWER
6. Portabello Mushroom Pizzas You will believe it when you taste it—mushrooms make an incredibly tasty pizza crust. Lunch or dinner doesn’t get simpler than this: drizzle mushroom caps with olive oil, load up on your favorite toppings like cheese or veggies, and bake. Sprinkle a little fresh basil on to bring it over the top.
7. Cauliflower Pizza Crust With Roasted Vegetables and Goat Cheese Is there anything cauliflower can’t disguise itself as? Don’t be put off by making your own “dough.” The taste is well worth it, and takes less time than traditional dough (no rising, yay!). Roasted veggies and goat cheese are a tasty topping, but if you prefer a more conventional pizza, load it up with marinara and mozzarella.
Instead of PASTA try SPAGHETTI SQUASH or CABBAGE
8. Spaghetti Squash with Marinara Using only four ingredients, this basic recipe is a great base to build a simple spaghetti dish. Adding vegetables like mushrooms or spinach boosts healthful goodness, while throwing in some cooked chicken or shrimp will give it an extra protein boost. But if you want to eat it as is, using squash instead of typical pasta will keep you guilt-free.
9. Skinny Spaghetti Cabbage masked as spaghetti? It works. The cabbage “noodles” lose their cabbage-y flavor, and become the perfect vehicle for this flavorful chili that uses staple ingredients like garlic and chopped tomatoes. Bonus: Use the leftover chili in a burrito, taco, or even eat it on its own.
Sunday, September 28, 2014
Saturday, September 27, 2014
Zucchini Fries
Zucchini Fries
Ingredients
- 2 zucchini
- 1 egg white
- 1/4 cup milk
- 1/2 cup shredded Parmesan cheese
- 1/2 cup seasoned breadcrumbs
- Vegetable cooking spray
Preparation
Preheat oven to 425°. Cut zucchini into 3-inch sticks. Whisk an egg white in a small bowl, and add milk. Combine Parmesan and seasoned breadcrumbs in a separate bowl. Dip zucchini sticks into egg mixture, and then roll in breadcrumb mixture. Coat a baking sheet with cooking spray, and place zucchini on sheet. Bake for 25–30 minutes or until golden brown.
Wednesday, September 17, 2014
Saturday, September 13, 2014
Southwest Pita Bites
Southwest Pita Bites
Ingredients:
1 pkg Whole Wheat Pitas
2 boneless skinless chicken breast- boiled and shredded
4 Tablespoons Hummus
4 Tablespoons Guacamole
1 can Black Beans
1/4 Cup Onions
1/4 Cup Diced Tomatoes
-Add any of your favorite toppings!
-Cut Pitas into 4 triangular pieces. Bake at 350 for 3-5 min and let cool
-Spread Hummus on pita
-Add chicken and remaining ingredients on top
Thursday, September 4, 2014
Wednesday, August 27, 2014
2 Healthy Chicken Salad Recipes!
Tuesday, August 26, 2014
Saturday, August 23, 2014
Healthy Breakfast Recipe
Sunday, August 17, 2014
Good foods for your tummy!
Thursday, August 14, 2014
Sunday, July 20, 2014
Healthy Smoothie Info
Raspberry Strawberry Blackberry Smoothie 1/2 cup raspberries 1/2 cup strawberries 1/2 cup blackberries 1 cup almond milk ice cubes Raspberry Strawberry Smoothie 1/2 cup strawberries 1/2 cup raspberries 1 cup almond milk ice cubes Spinach Romaine Banana Ginger Smoothie handful romaine lettuce handful of spinach 1 frozen banana small piece of ginger stevia to sweeten 1-2 cups water Strawberry Melon Lettuce Smoothie 10 large leaves of romaine lettuce 1 cup ripe cantaloupe slices 1 cup strawberries, frozen stevia to sweeten 6 ice cubes Strawberry Raspberry Pineapple Smoothie 1 cup strawberries 1 cup raspberries 1/2 cup pineapple chunks ice cubes Strawberry Watermelon Mint Smoothie 1/2 cup strawberries 2 cup watermelon 2 mint leaves, chopped stevia to sweeten Banana Cantaloupe Smoothie 1 cup cantaloupe 1 ripe banana 1 cup almond milk | Strawberry Banana Smoothie 1 cup strawberries, frozen 1 frozen, ripe banana stevia to sweeten 1 tsp lemon juice 1 cup water 3-6 ice cubes Strawberry Raspberry Banana Smoothie 1 frozen ripe banana 3/4 cup strawberries, frozen 1/2 cup raspberries, frozen stevia to sweeten 1 tsp lemon juice 1 cup water Pineapple Banana Parsley Green Smoothie 1/2 cup fresh pineapple 1/2 frozen banana 1/2 cup parsley 1 tsp fresh ginger 1 cup water or ice Strawberry Melon Mint Smoothie 2 cups watermelon 1/2 cup strawberries 2 mint leaves, chopped stevia to sweeten Banana Cantaloupe Green Smoothie 1/2 sliced cantaloupe melon 1 frozen sliced banana 12oz almond milk handful of chopped spinach Blueberry Banana Smoothie 1 ripe banana 1/2 cup blueberries stevia to sweeten 1 tsp lemon juice 1 cup water 3-6 ice cubes |
Best Ingredients to Use
for Low Carb Smoothie Recipes
Tuesday, July 15, 2014
Healthy Smoothie Recipes
Enjoy!!! Raspberry Strawberry Blackberry Smoothie 1/2 cup raspberries 1/2 cup strawberries 1/2 cup blackberries 1 cup almond milk ice cubes Raspberry Strawberry Smoothie 1/2 cup strawberries 1/2 cup raspberries 1 cup almond milk ice cubes Spinach Romaine Banana Ginger Smoothie handful romaine lettuce handful of spinach 1 frozen banana small piece of ginger stevia to sweeten 1-2 cups water Strawberry Melon Lettuce Smoothie 10 large leaves of romaine lettuce 1 cup ripe cantaloupe slices 1 cup strawberries, frozen stevia to sweeten 6 ice cubes Strawberry Raspberry Pineapple Smoothie 1 cup strawberries 1 cup raspberries 1/2 cup pineapple chunks ice cubes Strawberry Watermelon Mint Smoothie 1/2 cup strawberries 2 cup watermelon 2 mint leaves, chopped stevia to sweeten Banana Cantaloupe Smoothie 1 cup cantaloupe 1 ripe banana 1 cup almond milk | Strawberry Banana Smoothie 1 cup strawberries, frozen 1 frozen, ripe banana stevia to sweeten 1 tsp lemon juice 1 cup water 3-6 ice cubes Strawberry Raspberry Banana Smoothie 1 frozen ripe banana 3/4 cup strawberries, frozen 1/2 cup raspberries, frozen stevia to sweeten 1 tsp lemon juice 1 cup water Pineapple Banana Parsley Green Smoothie 1/2 cup fresh pineapple 1/2 frozen banana 1/2 cup parsley 1 tsp fresh ginger 1 cup water or ice Strawberry Melon Mint Smoothie 2 cups watermelon 1/2 cup strawberries 2 mint leaves, chopped stevia to sweeten Banana Cantaloupe Green Smoothie 1/2 sliced cantaloupe melon 1 frozen sliced banana 12oz almond milk handful of chopped spinach Blueberry Banana Smoothie 1 ripe banana 1/2 cup blueberries stevia to sweeten 1 tsp lemon juice 1 cup water 3-6 ice cubes |